Posted in Restaurant Review

An Chay – Vegetarian Vietnamese? Yes please!

An Chay  opened in the old Pitaghetti place on Jasper at 112 Street and it has taken me almost a year…

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Posted in Food Restaurant Review

Why You Should Go to Cibo in Edmonton

Ever wonder about the lifespan of restaurants? I dug around the ol’ world wide web to find some interesting stats:…

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Posted in Restaurant Review

Tang Bistro – Restaurant Review

I knew I was in for a unique experience when I saw the use of pita bread and lamb in…

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Posted in Food

Rostizado Lunch Menu Changes with the Times

You either adapt, or you die. It’s that simple. Rostizado occupies a prime piece of real estate in downtown Edmonton…

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Posted in Restaurant Review

Rebel Food & Drink

Last winter, Century Hospitality Group took over the old Piccolino’s bistro last year, gave it a complete (and necessary) makeover…

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Posted in Food

Sabor Seafood Festival August 7-31, 2018

The Sabor crew is at it again. Every August Chris and Chef Lino devote the whole month to the enjoyment…

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Posted in Restaurant Review

KB and Company Makes Me Crave Vegan Food

After two months of eating deep-fried food (or so it seemed), I finally caught a break—and, boy did I need…

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Posted in Restaurant Review

Barney’s Pub in Leduc

Two things happen when I see a restaurant menu loaded with words like free range and farm to table and…

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Posted in Restaurant Review

Not much to crow over at Revel

June 14 update: Tony Krause is no longer with Revel and hasn’t been cooking there since beginning of April. Kunal…

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Posted in Restaurant Review

Dishing up the Dirt on Dirtbag Café

The Dirtbag Café has been up and running for about 18 months, but I only found it a few weeks…

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