Matthew Kenney’s Kanu Cafe – Edmonton, AB

Add Kanu to the rapidly growing list of meat-free restaurants setting up in Edmonton—this one part of the group of restaurants connectd with American celeb chef, Matthew Kenney. 

I reviewed five vegan (vegetarian/plant-based) operations this year. In 2017, I reviewed one. 

Listen to my CBC review of Kanu here,  or spend a few minutes reading the web article. 

Have a look at some of the dishes: 

Spicy udon noodles. 
Potatoes with truffle mayo. 
Kimchi dumplings.
A mushroom and vegetable burger with sunflower cheddar, pickles, beetroot ketchup atop a sesame bun. 
Norimato Caesar: vodka, nori, vegetable juice, spices.

Kanu is located at 10803 Jasper Ave. Phone 780-760-5268.

Author: Twyla Campbell

World-wide wanderer, CBC Edmonton AM Restaurant Reviewer, Member of Edmonton’s Slow Food convivium, oenophile, epicurean explorer and a freelance writer whose works have appeared in several magazines and newspapers including More, Above & Beyond, Avenue (Edmonton), Up Here, Northern Flyer, Opulence, City Palate, the Edible Prairie Journal, The Edmonton Journal, Slow Food Canada, Lifestyle Alberta, and on Slow Food Edmonton’s website. Grant MacEwan University (Professional Writing Program) Bachelor of Applied Communications Degree (in progress). I’m a Tweeter @wanderwoman10