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Have Mercy: Have Lots of It.

If there is one thing Michael Maxxis knows how to do well, it’s set a stage. Along with being a filmmaker and video …

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Uccellino: Restaurant Review

Edmonton’s Daniel Costa has opened his third restaurant. Uccellino is a casual Italian eatery located right next to its siblings, Corso 32 and …

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Edmonton Joins Nando’s Flock

If it’s not the Year of the Chicken, it should be.  Fried chicken and waffle entrées now make daily appearances on Edmonton …

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Chartier: la Crème de Beaumont

On March 5, 2015, Darren and Sylvia Cheverie embarked on a Kickstarter campaign to raise $95,000 to open a rustic, French Canadian restaurant. By …